Jessica b harris biography of donald

          Dr jessica harris

        1. Jessica harris
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        4. The historian, teacher, and inimitable cookbook author has spent years documenting the foods of Africa and the African diaspora.

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          Jessica B. Harris

          American culinary historian (born 1948)

          Jessica B. Harris

          Born (1948-03-18) March 18, 1948 (age 76)
          Queens, New York, U.S.
          Alma materBryn Mawr College
          Queens College, City University of New York
          New York University
          GenreNonfiction, memoir
          SubjectCulinary history, personal history, New York City, the 1970s and 1980s, African diaspora
          Notable worksHigh on the Hog (2011)
          Notable awardsJames Beard Award
          www.africooks.com/wordpress/

          Jessica B.

          Harris (born March 18, 1948)[1] is an American culinary historian, college professor, cookbook author and journalist.[2] She is professor emerita at Queens College, City University of New York, where she taught for 50 years, and is also the author of 15 books, including cookbooks, non-fiction food writing and memoir.

          She has twice won James Beard Foundation Awards, including for Lifetime Achievement in 2020, and her book High on the Hog was adapt